A bowl of chicken and vegetable curry garnished with lime wedges and cilantro, with additional servings of rice and a drink on a dark surface.
A cocktail glass with a lemon peel garnish on the rim, placed outdoors on the ground with leaves and stones, illuminated by warm, dim lighting.

  • Pani Puri ‍ ‍ Crisp puri, seasoned potato, trio of infused pani

    Spinach & Kale Chaat Crispy greens, chickpeas, yogurt & house chutneys

    Beetroot Fritters ‍ Pan-seared beetroot, warm spices, herb chutney

    Vegetable Samosa Flaky pastry, spiced potato & peas, tamarind-mint chutneys

    Onion Pakodi Onion, green chili & ginger fritters, garlic aioli

    Mirchi Bhaji Battered chilies, fresh onion, mint & tamarind chutneys Classic or potato-stuffed

    Chicken Lollipop Crisp chicken, chili-garlic glaze

    Lamb Brioche Spiced lamb patties, toasted brioche, mint chutney

    Fiery Spiced Fish Pan-seared fish, bold Indian spices

  • Paneer Tikka
    Clay-roasted paneer, peppers, onions, spiced yogurt

    Soya Chaap
    Clay-roasted soya chaap
    Malai — creamy & delicately spiced | Tikka — bold & smoky

    Chicken Tikka
    Yogurt-marinated chicken, ginger, garlic, clay-roasted

    Chicken Angara
    Yogurt-marinated chicken, ginger, garlic, clay-roasted

    Tandoori Chicken
    Clay-roasted chicken, yogurt, ginger, garlic, warming spices

    Tandoori Lamb Chops
    Marinated lamb chops, ginger, garlic, tandoor-charred

  • Dal Tadka
    Yellow lentils, garlic, cumin, tempered spices

    Dal Makhani
    Black lentils, tomato, butter, slow-simmered spices

    Saag & Corn
    Slow-cooked greens, sweet corn, garlic

    Gutti Vankaya
    Baby eggplant, peanut, sesame & tamarind masala

    Phool Makhana Curry
    Lotus seeds, creamy tomato gravy, warming spices

    Kofta Curry
    Vegetable kofta, velvety spiced curry

    Paneer Butter Masala
    Paneer, tomato-butter sauce, fenugreek

    Garden Keema
    Plant-based mince, peas, tomato, traditional spices

    Butter Chicken
    Tandoor-roasted chicken, tomato, butter, fenugreek

    Chicken Tikka Masala
    Charred chicken tikka, tomato, onion, garam masala

    Goat Curry
    Slow-cooked goat, vinegar, garlic, warming spices

    Coconut Shrimp Curry
    Shrimp, tomato, onion, coconut, curry leaf

    Braised Lamb Shank
    Slow-braised lamb, rich spiced gravy

  • Tulsi Biryani
    Fragrant basmati, saffron, herbs & whole spices, served with raita
    Vegetable | Chicken | Goat

    Paneer Pulao
    Basmati rice, paneer, vegetables, fragrant spices

  • Idli, Vada & Dosa are accompanied by sambar and a trio of house chutneys.

    Idli
    Steamed rice & lentil cakes
    Classic or Ghee-Podi

    Medu Vada
    Golden lentil fritters

    Dosa
    Crisp rice & lentil crepe, potato masala on the side

    Rava Dosa
    Thin, lacy semolina crepe speckled with green chilies and onions

    Benne Dosa
    Golden, crisp rice-lentil crepe enriched with cultured butter

  • Butter Naan
    Tandoor-baked naan, brushed with butter

    Garlic Naan
    Tandoor-baked naan, garlic, herbs

    Chili Cheese Naan
    Cheese, green chili, herbs

    Tandoori Roti
    Whole-wheat flatbread, clay-oven baked

    Stuffed Kulcha
    Choice of paneer, potato or onion

  • Nimbu Bliss
    A delicate lemon cake with bright citrus notes and a sweet, tangy finish

    Dubai Chocolate Royale
    Rich Dubai-style chocolate cake with pistachio cream and crisp kataifi

    Orange Rabdi Royale
    Golden layers of crisp orange-infused phyllo served with creamy rabdi

    Mawa & Chai Affair
    Rich Indian butter cake served with creamy chai gelato

    Contains: Wheat, milk, eggs, tree nuts